Special Dinner – WHITE TRUFFLE
29 November from 8:00 PM
An Evening Dedicated to the King of the Table:
The Truffle
On November 29, the La Veranda Restaurant at the Grand Hotel Arenzano invites you to a special dinner celebrating the truffle.
A unique sensory experience blending taste, elegance, and atmosphere.
Menu
Carrù sausage, hazelnuts, and white truffle
Pumpkin, Jerusalem artichoke, and white truffle
Fresh egg taglierini with Parmigiano cream and white truffle
Poached egg, leek parmentier, and white truffle
“Monte Bianco” dessert with white truffle
Coffee and chocolate truffles
Wine selection included
€87.00 per person
📅 Saturday, November 29
📍 La Veranda Restaurant – Grand Hotel Arenzano (Arenzano - GE)
🍽 Special truffle-themed menu
Reservation recommended:
Tel: +39 010 91091
Email: info@gharenzano.it
Menu curated by Chef Executive Luca Collami and Sous Chef Anil Prasad
